I was under the impression, Curry had overtaken fish and chips now, perhaps representative (for better or worse?!) of the changing demographics of the UK.

Tikka Masala was actually created in the UK, and the balti. Then the parmo in Newcastle, the northeast. Doner Kebab shops outnumber chippies in my hometown, so much so, they even added a "british" twist to them, with things such as kebab hamburgers and sandwiches, adam or eve it or not. Personally, I don't trust the meat, but there you go. And in your hometown or northern ireland?